Tag Archives: Brazilian

Fejoida – English style

This weekend I finally made my wife a proper fejoida, after promising to do so for several years. I had previously made pork and bean stew, which although very nice, my wife informed me was not fejoida. For those that … Continue reading

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Kibe (aka kibi, quibe, deep fried meat balls)

This is a recipe for kibes, which are Arab/Lebonese meatballs. I first discovered them in Brazil where they are very popular in snack bars and delis. They are usually served on their own with some hot chilli sauce and a … Continue reading

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Brazilian milk pudding – Pudim de leite

Hi, this is Márcia’s recipe for pudim de leite, which is a classic Brazilian milk pudding made from condensed milk, fresh milk, eggs and sugar. To make a family sized pudim, with plenty left over for breakfast… use the following: … Continue reading

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